Pan Seared Linguica

It doesn’t get easier! Linguiça is a fabulous Portuguese Sausage that will work as any regular smoked sausage will. But saying you are cooking up special International sausage just makes you sound cool.

What You'll Need:

  •  Pound or so of Linguiça, sliced

  • One onion, sliced

How to Make It:

Heat pan up over med high heat

Add onion, sauté for a few minutes

Add sausage, and stir fry til nice and brown on the edges and your place smells like a Portuguese street vendor cart

Serve with some crusty bread and wine.